Cream Sha Boogie Bop

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#1
A recipe in progress, off the shake the mouth feel of the cream seems lovely followed up with some of the textual notes of the bakeries but I will have to wait a few days to see if this starts playing "Cream Sha Boogie Bop". All going to plan the FA Cookie will help to achieve a little grainy texture to the combination of the other bakery concentrates that I hope will deliver a mixture of authentic profiterole pastry style notes. So far so good though.

%
Vendor​
Flavor
0.5
(LB)
Bakers Touch
1
(FW)
Cake Batter Dip
0.5
(FA)
Cookie
0.5
(FA)
Cream Fresh
1
(WF)
Deep Fried Pastry Dough SC
2
(WF)
Glazed Donut SC
1.5
(VT)
Vanilla Cream
Total flavoring
: 7.0% Steep Days: 7 Best VG: 70% Temperature: 0
This recipe is the property of StarsandClouds and released under the CC Attribution-NoDerivatives 4.0 license. You may not copy, derive or commercialize this recipe without following the terms of this license or the explicit permission of the creator.
 
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